published Jul 22, 2011 - 3 pages
Issued in 1992, the Occupational Safety and Health Administration (OSHA) Process Safety Management (PSM) regulation was designed to guide facilities in the safe management of processes that use highly hazardous chemicals.
One of the major impacts on the food industry is the regulation’s application to ammonia refrigeration systems, which are widely used in food processing, storage and distribution facilities. The regulation applies to refrigeration systems that contain more
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